Special Cuvee

Robertson Sauvignon Blanc

The Springfield Special Cuvée, a delightful Sauvignon Blanc from the Robertson region, enchants with its vibrant white hue. This wine captures the essence of the terroir, offering a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. With each sip, you'll experience a symphony of flavors that dance across your palate, leaving a refreshing and invigorating sensation. Immerse yourself in the elegance of this Sauvignon Blanc as it embodies the unique characteristics of the Robertson region, a true gem waiting to be discovered.

Tasting notes:

Green Apple

Passionfruit

Citrus Blossom

Flavor profile:

Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Grilled Shrimp, Grilled Fish with Mango Salsa, Grilled Shrimp with Garlic Butter

Region:

Western Cape

The majority of South Africa's best wines are produced in the southwest coastal zones around Cape Town, known collectively as the Western Cape. Sandwiched between the country's majestic mountains and its cooling ocean coasts (the Atlantic to the west of the Cape of Good Hope, the Indian Ocean to its east), the Western Cape offers a wealth of winemaking riches. Regions here include the Breede River Valley, Cape South Coast, Coastal Region, Klein Karoo and Olifants River.

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